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Thailand
Personne àcontacter Ms. SAAMERA
Bangkok, Bangkok
Lentils are a
type of pulse,
along with beans, field peas, chickpeas, and faba beans. The term
pulse is used to describe the edible seeds of legumes. Lentils come
in a variety of sizes ranging from extra-small to large.
Lentils are low
in sodium and saturated fat, and high in potassium, fiber, folate,
and plant chemicals called polyphenols that have antioxidant
activity.
These nutritional properties have led researchers to study their
effects on chronic diseases.
Lentils possess a mild,
earthy taste different
from the beany taste. Upon cooking, they release a mushy taste.
However, the taste of Lentils differs according to each variety,
and it ranges from being sweet to nutty to a peppery hot
flavor.
| Pays: | Thailand |
| N ° de modèle: | - |
| Prix FOB: | Obtenir le dernier prix |
| Localité: | - |
| Prix de commande minimale: | - |
| Commande minimale: | - |
| Packaging Detail: | - |
| Heure de livraison: | - |
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| Payment Type: | - |
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