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Lactobacillus Rhamnosus
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China
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China
Personne àcontacter Ms. Betty
Huadong, Xiamen, Fujian
Lactobacillus rhamnosus is a probiotic bacterium that was originally considered to be a subspecies of L. casei, but later genetic research found it to be a species of its own. L. rhamnosus inhibits the growth of most harmful bacteria in the intestine. It is used as a natural preservative in yogurt and other dairy products to extend the shelf life. Some studies have been done on its in vivo effects. While frequently considered a beneficial organism, L. rhamnosus has been discovered to be pathogenic in certain circumstances.
Pays: | China |
N ° de modèle: | Lactobacillus Rhamnosus |
Prix FOB: | Obtenir le dernier prix |
Localité: | China |
Prix de commande minimale: | - |
Commande minimale: | - |
Packaging Detail: | - |
Heure de livraison: | www.bkherb.com |
Capacité de Fournir: | - |
Payment Type: | - |
Groupe de produits : | - |