Prix FOB
Obtenir le dernier prix1900 ~ 2000 / Metric Ton ( Negotiable )
|20 Metric Ton Minimum Order
Pays:
China
N ° de modèle:
JD03
Prix FOB:
1900 ~ 2000 / Metric Ton ( Negotiable )Obtenir le dernier prix
Localité:
CHINA
Prix de commande minimale:
1900 per Metric Ton
Commande minimale:
20 Metric Ton
Packaging Detail:
25/50 kgs P.P Woven Bag
Heure de livraison:
10-15 days
Capacité de Fournir:
1000 Metric Ton per Month
Payment Type:
PayPal, Western Union, D/P, L/C, T/T
Groupe de produits :
Personne àcontacter Abby
Zhangjiakou, Hebei
Isolated Soy Protein
Description:
Isolated Soy Protein is one kind
ofNON-GMOÂ Isolated
SoybeanProteins,
having a high level of gel elasticity, emulsification and water
retention, together
withideal color tone and
flavor,special suitable
forsausage and
meat products.
Application:
Widely used as a binding agent for sausages,
hams, burgers, meatballs, chicken nuggets, dumplings, prepared
foods made with fish, and various deep fried
foods.
TechnicalData:
Â
Proximate Data | |
%Moisture | ≤6.5 |
%protein(N*6.*5,mfb) | ≥*0.0 |
%fat | ≤1.0 |
%Ash | ≤6.0 |
pH(1:*0,disp.in water) | 6.**7.5 |
Total bacteria | ≤****0 |
Yeast and Mold | ≤**0 |
Coliform | ≤*0 |
Salmonella | Negative |
E.Coli | Negative |
Functionality:
—excellent water/oil holding
capacity
—good emulsion ability
—high viscosity,strong gel
forming abilityÂ
Granulation:
90% through
#**0 U.S. standard
ScreenÂ
Package:
*0kg net Triple-layer kraft paper bag with
inner plastic bag
Storage:
The shelf life is 18Â months under
*5℃. in dry
and cool place. Keep away from strong odour or volatile materials
and moistureÂ
Â
Pays: | China |
N ° de modèle: | JD03 |
Prix FOB: | 1900 ~ 2000 / Metric Ton ( Negotiable ) Obtenir le dernier prix |
Localité: | CHINA |
Prix de commande minimale: | 1900 per Metric Ton |
Commande minimale: | 20 Metric Ton |
Packaging Detail: | 25/50 kgs P.P Woven Bag |
Heure de livraison: | 10-15 days |
Capacité de Fournir: | 1000 Metric Ton per Month |
Payment Type: | PayPal, Western Union, D/P, L/C, T/T |
Groupe de produits : | soy protein |