Instant Dry Low Sugar Bakery Yeast500g By Xuwen County Zhonghong Yeast CO., LTD &Hainan Zhonghong Co., Ltd,
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Instant Dry Low Sugar Bakery Yeast500g
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Instant Dry Low Sugar Bakery Yeast500g

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Pays:

China

N ° de modèle:

LYE-500g

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Localité:

GUANGDONG CHINA

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Xuwen County Zhonghong Yeast CO., LTD &Hainan Zhonghong Co., Ltd

Xuwen County Zhonghong Yeast CO., LTD &Hainan Zhonghong Co., Ltd

China

Membre gratuit

Personne à contacter Ms. Eleen

Shimao East, Haikou, Hainan

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Spécification du produit

La description

Be active and fast Rising, in a small dosage Fermentation ability is good，go to expansion in the furnace Resistant salt, oily strong Yellowish with unique flavor Usage : Stir yeast in flour, then mix in other materials. Dosage: The dosage of the leaven is decided by the quantity, the species of powder and the craft request of the creations. The dosage for bread making is usually 0.8% to 1.2% of flour weight, The dosage for making plain wheat roll is 0.3% to 0.8% of flour weight Or follow the formulation and crafts. Remarks:Sugar content not exceed *6:**0(less than *6g sugar to **0powder) Warning: Never mix with water directly before mixing with flour. Shelf life: *4 months from the date of packed

Pays: China
N ° de modèle: LYE-500g
Prix FOB: Obtenir le dernier prix
Localité: GUANGDONG CHINA
Prix de commande minimale: -
Commande minimale: -
Packaging Detail: -
Heure de livraison: -
Capacité de Fournir: -
Payment Type: -
Groupe de produits : -

Mots-clés correspondants Xuwen County Zhonghong Yeast CO., LTD &Hainan Zhonghong Co., Ltd

High Sugar Bakery Yeast 5KG High Sugar Bakery Yeast 5KG
Bakery Yeast high sugar 20kg Bakery Yeast high sugar 20kg
Bakery Yeast 20kg packed Bakery Yeast 20kg packed
Active Yeast Active Yeast

Mots-clés correspondants

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Ms. Eleen < Xuwen County Zhonghong Yeast CO., LTD &Hainan Zhonghong Co., Ltd >

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