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Pays:
Germany
N ° de modèle:
Guar Gum
Prix FOB:
Localité:
Sudan
Prix de commande minimale:
-
Commande minimale:
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Packaging Detail:
Contact Us
Heure de livraison:
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Germany
Personne àcontacter Mr. siddiq
schweppermann str6, munich, Other
Synonym         : Gum
Cyamopsis Guar flour
Definition      : Guar gum is a
ground endospermof the seeds from Cyamopsis tetragonoblobus
                         Â
Taub, (fam . leguminosae ). It consists mainly of a
galactomannan polysaccarid
of     Â
                         Â
A high molecular weight .the mannose to galactose ratio is 2:1.
Â
Description   : white to yellowish –white ,
odorless, free following powder, dispersible in either
hot                                  Â
                     Â
  or cold water. Formin a solution having a pH
between 5.4 and 7.0
Â
functional uses : emulsifier, stabilizer, thickener, water binder,
viscosity builder and some other Â
                            Â
general and technical applications.
Â
Solubility     Â
       : Sparingly soluble in
cold water
Â
Gel formation     : passes test
Viscosity             Â
: Min. ********0 CPS (1 % aqueous solution ) at room
temperature
Â
Test for galactose and mannose : passes test
Loss on
drying                            Â
    :Not more then *5 % (**5 C, 5 hrs
)
Synonym         : Gum
Cyamopsis Guar flour
Definition      : Guar gum is a
ground endospermof the seeds from Cyamopsis tetragonoblobus
                         Â
Taub, (fam . leguminosae ). It consists mainly of a
galactomannan polysaccarid
of     Â
                         Â
A high molecular weight .the mannose to galactose ratio is 2:1.
Â
Description   : white to yellowish –white ,
odorless, free following powder, dispersible in either
hot                                  Â
                     Â
  or cold water. Formin a solution having a pH
between 5.4 and 7.0
Â
functional uses : emulsifier, stabilizer, thickener, water binder,
viscosity builder and some other Â
                            Â
general and technical applications.
Â
Solubility     Â
       : Sparingly soluble in
cold water
Â
Gel formation     : passes test
Viscosity             Â
: Min. ********0 CPS (1 % aqueous solution ) at room
temperature
Â
Test for galactose and mannose : passes test
Loss on
drying                            Â
    :Not more then *5 % (**5 C, 5 hrs )
Pays: | Germany |
N ° de modèle: | Guar Gum |
Prix FOB: | Obtenir le dernier prix |
Localité: | Sudan |
Prix de commande minimale: | - |
Commande minimale: | - |
Packaging Detail: | Contact Us |
Heure de livraison: | Contact Us |
Capacité de Fournir: | - |
Payment Type: | - |
Groupe de produits : | - |