Prix FOB
Obtenir le dernier prix|
1 Metric Ton Minimum Order
Pays:
China
N ° de modèle:
-
Prix FOB:
Localité:
-
Prix de commande minimale:
-
Commande minimale:
1 Metric Ton
Packaging Detail:
25 kgs per bag
Heure de livraison:
-
Capacité de Fournir:
1000 Metric Ton per Year
Payment Type:
L/C, T/T
Groupe de produits :
Personne àcontacter Carlisle
Hangzhou China, Hangzhou, Zhejiang
Gelatin as a thickener and stabilizer are widely used in yogurt and other dairy products. The colorless, odorless gelatin, and milk will not be any reaction at low temperatures directly into the gum, It forms a creamier product and keeps the fruit suspended in the yogurt. It also serves as a bulking agent, reducing the calorie content, by replacing the yogurt with water.
ITEMS | ******0 | ******0 | ******0 | ******0 | ******0 | ****0 |
Jelly strenghth(6.*7%,*0'C), Bloom g | **0±*0 | **0±*0 | **0±*0 | **0±*0 | **0±*0 | *0±*0 |
Viscossity(6.*7%,*0'C),mPa·s | 4.**6.0 | 4.**5.5 | 3.**5.0 | 3.**4.5 | 2.**3.5 | 2.**3.0 |
Englar Viscosity(*5%,'E) | *1.***7.0 | 9.***5.0 | 7.***3.0 | 5.***1 | 3.**7.0 | 2.**5.3 |
Viscosity Degradation(6.*7%,*7'C),% | ≤*0% | ≤*0% | ≤*0% | ≤5% | ≤5% | ≤5% |
Transparence(5%,*0'C) | ≥**0 | ≥**0 | ≥**0 | ≥**0 | ≥**0 | ≥*0 |
pH(1.0%,*5'C) | Â 4.**7.0 | Â 4.**7.0 | 4.**7.0 | 4.**7.0 | 4.**7.0 | 4.**7.0 |
Ash,% | ≤2% | ≤2% | ≤2% | ≤2% | ≤2% | ≤2% |
Moisture,% | ≤*4% | ≤*4% | ≤*3% | ≤*3% | ≤*3% | ≤*3% |
Insoluble Particles,% | ≤0.2% | ≤0.2% | ≤0.2% | ≤0.2% | ≤0.2% | ≤0.2% |
SO2,mg/kg | ≤*0 | ≤*0 | ≤*0 | ≤*0 | ≤*0 | ≤*0 |
Arsenic,mg/kg | ≤1 | ≤1 | ≤1 | ≤1 | ≤1 | ≤1 |
Heavy Metals(as Pb),mg/kg | ≤*0 | ≤*0 | ≤*0 | ≤*0 | ≤*0 | ≤*0 |
Particles(ASTM)Mesh | ***0 | ***0 | ***0 | ***0 | ***0 | ***0 |
 |  |
Pays: | China |
N ° de modèle: | - |
Prix FOB: | Obtenir le dernier prix |
Localité: | - |
Prix de commande minimale: | - |
Commande minimale: | 1 Metric Ton |
Packaging Detail: | 25 kgs per bag |
Heure de livraison: | - |
Capacité de Fournir: | 1000 Metric Ton per Year |
Payment Type: | L/C, T/T |
Groupe de produits : | gelatin |