Prix FOB
Obtenir le dernier prix( Negotiable )
|2 Forty-Foot Container Minimum Order
Pays:
USA
N ° de modèle:
-
Prix FOB:
( Negotiable ) Obtenir le dernier prix
Localité:
u.s.a
Prix de commande minimale:
-
Commande minimale:
2 Forty-Foot Container
Packaging Detail:
as per buyer's order
Heure de livraison:
20 days
Capacité de Fournir:
100 Forty-Foot Container per Week
Payment Type:
T/T, L/C, D/A, D/P
Groupe de produits :
-
Personne àcontacter Mr. Carlson
5441 commercial blvd, Juneau, Alaska
Well cleaned, no bad smell, No Black pad. Dry moisture percentage: less than 2%. **0% Fresh and frozen, Safe for human consumption.
Available in all sizes
FROZEN METHOD:
a). Shocked / Blasted at: minus *5 - *0C.
b). Storage at: minus *0 degrees Celsius.
c). Temp during Transportation: minus *8C.
Shelf life:*8 months from production date.
We have the available fish available;
ribbon, pomfret, hilser, parrot, grouper, emperor, eel, bonito,
croaker, octopus, alfosino, mackerel, anchovies, salmon, pollock,
tuna, tongue sole, tilapia, sardine fish
| Pays: | USA |
| N ° de modèle: | - |
| Prix FOB: | ( Negotiable ) Obtenir le dernier prix |
| Localité: | u.s.a |
| Prix de commande minimale: | - |
| Commande minimale: | 2 Forty-Foot Container |
| Packaging Detail: | as per buyer's order |
| Heure de livraison: | 20 days |
| Capacité de Fournir: | 100 Forty-Foot Container per Week |
| Payment Type: | T/T, L/C, D/A, D/P |
| Groupe de produits : | - |
