La description
The seasonal fresh Omija, fruit of berry that has five different
flavors (sour, sweet, spicy, bitter, salty), well ripes at the end
of August. It is harvested from Gyeongbuk Munkyeong of clean nature
which is optimized for Omija cultivation and boasts high
quality.Â
Omija is a red-color fruit which has 5 flavors and helps proper
health functioning. This fruit is rare and unique because of the 5
flavors that are contained in one fruit with outstanding effects in
human longevity. This fruit only grows in certain regions of South
Korea, China, northern part of Russia and Japan within weather
condition that is favorable.Â
Moreover, Omija has anti-oxidant and anti-inflammatory effect
with a rich amount of Lignan component and it's being used as
Oriental medicine stuffs and health functioning food and
beverages.
Munkyeong is a blessed city with clean nature environment producing
great amount of Omija and has been playing important role in caring
people's health by developing various health-functioning food and
beverages.
It has been proven and aanounced that Omija is beneficial to human
body and it also has been utilized as essential medicinal-use
material in the filed of Oriental medicine in South Korea, China,
and Japan over the years.Â
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South Korea |
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