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5 Metric Ton Minimum Order
Pays:
India
N ° de modèle:
-
Prix FOB:
Localité:
-
Prix de commande minimale:
-
Commande minimale:
5 Metric Ton
Packaging Detail:
Poly bag as per customer requirement
Heure de livraison:
30 Days
Capacité de Fournir:
10 Metric Ton per Week
Payment Type:
L/C, T/T
Groupe de produits :
-
India
Personne àcontacter Mr. Jeethu
Gladson Center,Door no. 38/203, NH-47, Near lulu Mall,Edapally, Kochi, Kerala
Ginger is a tuber that is consumed
whole as a delicacy, medicine, or spice. It is the rhizome of the
plant Zingiber officinale. It lends its name to its genus and
family (Zingiberaceae). Ginger cultivation began in Asia and has
since spread to West Africa and the Caribbean. It is sometimes
called root ginger to distinguish it from other things that share
the name ginger.Â
Ginger is used in different forms such as raw ginger, dry ginger,
bleached dry ginger, ginger powder, sliced ginger, ginger oil,
ginger oleoresin, and ginger in brine etc. It has usage in foods,
beverages, preservatives, medicines and perfumery industries.
Ginger grows in warm and humid climate. It is mainly cultivated in
the tropics from sea level to an altitude of above ***0 MSL. Ginger
thrives best in well-drained soils like sandy or clay loam, red
loam or lateritic loam. Friable loamy soil rich in humus is ideal.
The best time for planting ginger is during the first fortnight of
May with the receipt of pre -monsoon showers. Under irrigated
conditions, it can be planted well in advance during the middle of
February or early March. The land is ploughed **5 times to bring
the soil to fine tilth. Weeds, stubbles, roots etc. are
removed.
Fresh Ginger is
extremely important in oriental and Indian food. It is used to
flavour the cooking oil before you toss everything else for
stir-frying. It is considered as a restorative, stimulant and a
strong flavouring agent. Ginger is reputed to cure ulcers when
chewed in small doses. It amply enhances your appetite when blended
with other spices.Â
The characteristic odor and flavor of ginger is caused by a mixture
of zingerone, shogaols and gingerols, volatile oils that compose
one to three percent of the weight of fresh ginger.Young ginger
rhizomes are juicy and fleshy with a very mild taste. Mature ginger
roots are fibrous and nearly dry. Ginger produces clusters of white
and pink flower buds that bloom into yellow flowers. Because of its
aesthetic appeal and the adaptation of the plant to warm climates,
ginger is often used as landscaping around subtropical
homes.Â
Harvest Season : February - AprilÂ
Cochin Ginger
Calicut Ginger
Nigerian Ginger
Â
Port Of Loading: Cochin.
Â
Looking forward to hearing from you soon.
With my best regards and wishes.
Jeethu Thomas
Email: *@********************com
Skype: Â fortunemerchandiser
********************************************************************************-
Fortune Merchandiser
Gladson Center, Door no. *8/**3, NH**7, Near lulu Mall,
Â
Edapally, Cochin, Kerala, India    Â
        Â
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Tel: ************0 / Â ************0 Â Â
| Pays: | India |
| N ° de modèle: | - |
| Prix FOB: | Obtenir le dernier prix |
| Localité: | - |
| Prix de commande minimale: | - |
| Commande minimale: | 5 Metric Ton |
| Packaging Detail: | Poly bag as per customer requirement |
| Heure de livraison: | 30 Days |
| Capacité de Fournir: | 10 Metric Ton per Week |
| Payment Type: | L/C, T/T |
| Groupe de produits : | - |
