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The world's leading soybean meal R & D and production technology, creating a high-quality soy protein
The early ***0s, Chinese soy protein **0% rely on imports between ***6 and ***8, the early stages of the soy protein industry in the cut-off semi-shutdown state.The Yuwang to break the technological monopoly of foreign giants in ***8, the first to discover and use of domestic high-protein soybean production quality of soybean low temperature soybean meal, and put on the market, and protein yield increased by *0 percent, reduce the cost of ***0 yuan / ton, for the Chinesethe upgrading of the soy protein industry have made outstanding contributions.
In ***3, internationally renowned enterprises to stop its own production lines to switch to the the Yuwang low temperature soybean meal, the same year, China became the world's soy protein processing base.Since then, the soy protein industry into the United States, Japan, in the three pillars of the pattern.
Yuwang have a million acres of the IP non-GM soybean planting base, factory up to more than *0 million tons of annual output of low-temperature soybean meal, in Asia the best quality, the scale of the largest low-denatured defatted soybean meal production base.

First soy protein gel category, consecutive years of soybean protein production and sales
Yuwang the first soy protein gel category.To retain water and oil the performance of a comprehensive upgrade, can not only improve customer product quality, and effective cost control customers, domestic and foreign customers welcome.The Yuwang soybean protein, and for many years soy protein production sales in the first.