La description
Detailed Product Description
Habio beta-glucanase can hydrolyze beta-glucan in plant feed
ingredients to enhance utilization of nutrients in animal
feed.Â
Anti-nutrient Effects of β-glucan
Beta-glucan, as a kind of non-starch polysaccharide (NSP), is one
of the most important anti-nutritional factors in wheat and feed
meal stuffs (table1). Â
 
1, Physical barrier
The cell wall contains high level of β-glucan. Its "package" effect
can reduce the diffusion speed of nutrients and the probability
that nutrients contacts with digestive enzymes, thereby reducing
the utilization of nutrients.
2, Viscosity effect
 The dissolution of β-glucan increases the viscosity of the
chyme and enlarges the volume of intestinal tract after
water-swelling , thus reducing the diffusion rate of enzyme and
substrate, hindering digested nutrients to approach the surface of
small intestine, ultimately leading to lower nutrient
digestibility.
3, causing physiological changes of digestive
tract
 Combine β-glucan with glycoprotein of intestinal mucosal
epithelial cells to form a thickened and fixed water layer, thus
limiting the speed of its absorption.
4 combined with physiologically active
substances
Beta-glucan can be combined with some digestive enzymes and bile
salts, all of which are the physiological substances to assist
digestion.
 Mechanism
of β-glucanase
Decomposing the anti-nutritional factor of hemi-cellulose,
namely, beta-glucan
and enhancing the nutrient digestibility of plant feedstuff,
specifically in:
1. Lowering chyme viscosity and improving the digestibility and
utilization of nutrient.
2. Breaking down cell wall structure, thus making crude protein,
fat and carbohydrates in grain cells is absorbed more
easily.
3. Reducing the propagation of harmful bacteria, improving the
intestinal morphology to make it conducive to nutrient
absorption.
 Product Features
1. High glucan specificity, especially having a significant
degradation of glucan in corn, wheat and other gramineous
feedstuffs.
2. Fermentating by optimal genetic engineering strain, more
efficient;
3. Advanced production technology of liquid submerged fermentation,
unique post-processing and good stability lead it more suitable for
varieties of feeds.
4. Long effect time and broad pH
range of activity help
it play a role in the whole digestive
tract.
Product Functions
1. Increasing the nutrient digestibility of plant materials,
especially wheat and feed meals and improving the production
performance of livestock and poultry.
2. More non-conventional raw materials could be used to lower feed
costs while maintaining the production
performance.
3. Reducing the differences in the quality of raw materials, thus
stabilizing quality of feed products;
4. Reducing the phenomenon anal paste of livestock and poultry, in
this way, feces can be cleaned easily, thus reducing the emission
of nitrogen in manure.
| Pays: |
China |
| N ° de modèle: |
feed grade
|
| Prix FOB: |
5.6 ~ 15 / (Negotiable)
Obtenir le dernier prix
|
| Localité: |
- |
| Prix de commande minimale: |
5.6 |
| Commande minimale: |
500 Kilogram |
| Packaging Detail: |
25kg/bag |
| Heure de livraison: |
within 30 days |
| Capacité de Fournir: |
500 Ton per Month |
| Payment Type: |
T/T, L/C |
| Groupe de produits : |
Feed industry
|
