chinese Bar-B-Q Oil

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【Material】Cumin, Ginger, Garlic and Soybean Oil. 【Quality Requirement】 1、Outside Requirement（Table 1） Table 1 Quality Achievement Inspection Technology Smell Containing a pure original BBQ fragrance and taste GB/T***5 Colour Light Yellow— Yellow GB/T***5 Transparency Pure and transparent liquid Oil, within some deposition sometimes but without any impurity GB/T***5 2、Chemical & Hygiene Requirement（Table 2） *******************************************************************************- If you want to glance over this content , please contact me,thank you! *******************************************************************************- 【Introduction】 1、This oil can be used as flavor oil for cooking food and fried food, it also can be used directly especially for the restaurants. 2、This oil can be used as food additive, for some fast food, frozen food, convenient food, baking food, puffing food and seafood making. 3、This product is a pure and transparent liquid oil，which can be mixed with some vegetarian oil depending on different customers’ requirements. 【Store Condition】under a low-temperature and dry store environment after been airproofed. 【Expiration】*8 months。 【P.S】 1、Antioxidant：No additive antioxidant during the producing process. In order to keep the best quality of the products, the different kinds of antioxidant can be added in by the different countries’ requirements. 2、Soybean oil was genetically modified (GM) oil, so customers can require any kinds of vegetarian oil as the basic oil for making the non-GM products.