La description
Bluefin tuna otoro slice, Slice Tuna
Description
BRAND STORY..
Tuna Monster is a brand specializing in Korea's highest quality
tuna franchise that supplies processed and hygienic tuna from
HACCP certified factories (import, cutting, and maintenance by
own factory).
We will send you sliced tuna that you don't need to trim tuna, so
you can get the best effect at the lowest cost.
Thanks to the response of many prospective franchisees, we opened
our 13th store in Seoul since first store in 2021.
Why TUNA MONSTER?
Enjoy the most luxurious part of the gently melting bluefin tuna
that you've only tasted at tuna restaurants at home.
• It is individually sliced for you to eat right away.
• Tuna is considered a high-protein, low-calorie food. Omega-3
fatty acids such as EPA and DHA are rich in nutrients such as
selenium and iron, and you can taste various flavors depending on
part of tuna
• Big belly of Bluefin otoro is so the more you eat, the deeper
you fall into it.
• It is rich in oil and has a rich flavor compared to other Tuna
species.
• Tuna Otoro is known as a high-quality part of bluefin tuna,
combines bright red flesh and white fat as if reminiscent of
beef, delivering a soft taste that melts the moment you put it in
your mouth.
• Enjoy the bluefin tuna you used to taste at a tuna restaurant
at home
How to Cook
[Bigeye tuna belly slice / 100g, 10pcs]
: It is individually sliced for you to eat right away.
• Hand-crafted and made 100% tuna.
• 2 hours at room temperature is OK to enjoy!
You don't need to cook it separately, just defrost it at room
temperature for 2 hours before you eat it.
(There is a time difference depending on the
temperature.)
• Patent for tuna slice technology!
Own technology for sliced tuna and obtained a patent.
• Made by HACCP authorized factory.
It is handmade at HACCP-certified own factory, which is certified
by the government through strict screening and inspection.
[Bigeye tuna akami slice / 100g, 10pcs]
: It is individually sliced for you to eat right away.
• Enjoy the most luxurious part of the gently melting bluefin
tuna that you've only tasted at tuna restaurants at
home.
• It is individually sliced for you to eat right away.
• It is the red flesh part of the Bigeye tuna, the most common
Tuna species. It is mainly the body and back of tuna. The soft
texture and light taste stand out. You can easily enjoy it with a
small packing.
• Try it easily using the defrosting method according to your
preference.
• The defrosting/storage method Refrigerate defrosting: Before
eating, adjust defrosting time according to your
preference.
1. Fully defrosted (30 minutes to 1 hour)
2. Slightly frozen (around 30 minutes)
• Salt thawing: Soak tuna in salt water with a ratio of 1 to 9 of
refined salt for about 1 minute and drain, wrap tuna flesh with
thawing paper or kitchen towel, and ripen it in the refrigerator
for 20 to 30 minutes to enjoy it more deliciously
[Swordfish
slice / 100g, 10pcs]
:
It is individually sliced for you to eat right
away.
•
Hand-crafted and made 100% tuna
•
2 hours at room temperature is OK to enjoy!
You
don't need to cook it separately, just defrost it at room
temperature for 2 hours before you eat it.
(There
is a time difference depending on the
temperature.)
•
Patent for tuna slice technology!
Own
technology for sliced tuna and obtained a patent.
•
Made by HACCP authorized factory.
It
is handmade at HACCP-certified own factory, which is certified by
the government through strict screening and inspection.
Pays: |
South Korea |
N ° de modèle: |
TUNA MONSTER
|
Prix FOB: |
19 ~ 19 / Pack ( Negotiable ) (Negotiable)
Obtenir le dernier prix
|
Localité: |
Republic of Korea |
Prix de commande minimale: |
19 per Pack |
Commande minimale: |
30 Pack |
Packaging Detail: |
Pack or Box |
Heure de livraison: |
15 to 30 Days |
Capacité de Fournir: |
9999 Pack per Day |
Payment Type: |
T/T, L/C |
Groupe de produits : |
Agriculture and Food
|