Prix FOB
Obtenir le dernier prix|
20 Ton Minimum Order
Pays:
Sri Lanka
N ° de modèle:
-
Prix FOB:
Localité:
-
Prix de commande minimale:
-
Commande minimale:
20 Ton
Packaging Detail:
50kg pp bags
Heure de livraison:
Depends on quantity
Capacité de Fournir:
2 Forty-Foot Container per Month
Payment Type:
L/C, T/T
Groupe de produits :
-
Sri Lanka
Personne àcontacter Mr. yazir
dehigama,muruthalawa, kandy, central
Black Lime (also known as Dried Lime, Loomi, Lumi, Noomi Basra, Omani, Amani and Black Lemon) is a spice used in Middle Easterndishes. It is made by boiling fresh lime in salt water and sun drying until the insides turns black. The outside color varies from tan to black. It is sold whole or ground.
Black limes are usually used in legume, seafood or meat dishes. They are pierced, peeled or crushed before adding them to the dish. After cooking they become softer and edible. They can also be powdered and added to rice dishes.Â
| Pays: | Sri Lanka |
| N ° de modèle: | - |
| Prix FOB: | Obtenir le dernier prix |
| Localité: | - |
| Prix de commande minimale: | - |
| Commande minimale: | 20 Ton |
| Packaging Detail: | 50kg pp bags |
| Heure de livraison: | Depends on quantity |
| Capacité de Fournir: | 2 Forty-Foot Container per Month |
| Payment Type: | L/C, T/T |
| Groupe de produits : | - |
