Prix FOB
Obtenir le dernier prix5 USD / Metric Ton ( Negotiable )
|5 Metric Ton Minimum Order
Pays:
Pakistan
N ° de modèle:
Natural organic
Prix FOB:
5 USD / Metric Ton ( Negotiable ) Obtenir le dernier prix
Localité:
Pakistan .
Prix de commande minimale:
5 per Metric Ton
Commande minimale:
5 Metric Ton
Packaging Detail:
5kg/10kg/15kg or as per customers requirement .
Heure de livraison:
Delivery through Air cargo and also can be through
Capacité de Fournir:
5000 Metric Ton per Month
Payment Type:
Money Gram, Western Union, D/P, D/A, L/C, T/T
Groupe de produits :
Pakistan
Personne àcontacter Mr. Zaheer
Lahore, Punjab
Black Currant
The fruits are rich in vitamin C, organic acids, and essential oils
besides the other micro and macronutrients. Hence, they taste
acidic but sweet. Moreover, they have phenolic compounds with
antioxidant and antimicrobial properties.
The leaves of blackcurrants contain unique quercetin derivatives.
These active molecules also contribute to the anti-inflammatory,
antiviral, and antiseptic effects.
Traditional medicine uses its extracts to manage a variety of
disorders, including cancer. Today, there is a volume of clinical
studies that show positive effects of blackcurrants on heart,
brain, and kidney diseases.
Benefits
1. Have Anti-inflammatory Effects
Inflammation may cause heart, liver, and kidney diseases. It may
also induce arthritis, urinary tract infections (UTIs), and
neurodegenerative disorders (Alzheimers disease, dementia, etc.).
Including foods rich in anti-inflammatory compounds in your diet
can prevent/reduce the severity of this phenomenon.
Anthocyanins are a class of polyphenols predominantly found in
blackcurrants. Blackcurrant extracts suppress the activation of
pro-inflammatory components in your immune system.
These molecules target specialized cells like macrophages. This
prevents several inflammatory disorders from worsening.
2. Soothe The Stomach And Aid Digestion
These berries are abundant in flavonoids. These phytochemicals have
been shown to cause smooth muscle relaxation.
The antispasmodic activity of these fruits. Quercetin, myricetin,
and other flavonoids inhibit spasms in the stomach and intestines.
Also, blackcurrant leaves have been used in folk medicine to treat
diarrhea.
3. Boost Kidney Health
The antioxidant and anti-inflammatory effects of blackcurrants
prevent chronic kidney disorders. They protect your excretory
system from inflammation and infections. The extracts also inhibit
the formation of kidney stones.
Blackcurrant juice/tea makes your urine more alkaline (increases
its pH). It also promotes the excretion of excess citric acid and
oxalic acid from your body. If not, these two acids can react to
form kidney stones when left to pile up.
A hundred grams of black currants has about 4.3mg of oxalate. That
makes these fruits safe for individuals with kidney disorders and
bladder stones.
4. Lower Blood Cholesterol Levels
High levels of LDL (bad) cholesterol elevate the risk of
cardiovascular, liver, and other metabolic disorders. Research
shows that diets rich in anthocyanins cause a decrease in total
cholesterol and LDL levels. They also increase serum HDL (good)
cholesterol levels.
Moreover, blackcurrant juices are abundant in antioxidants. These
juices prevent the oxidation of lipids in your body. This way, they
can prevent/delay the onset of obesity and chronic conditions like
atherosclerosis and Alzheimers.
5. Have Antidiabetic Effects
Blackcurrant has anthocyanins like cyanidin *-rutinoside,
delphinidin *-glucoside, and peonidin *-rutinoside. When consumed
in fair amounts, these phytochemicals improve insulin sensitivity,
particularly in individuals with type 2 diabetes.
Carbohydrate-metabolizing enzymes (like α-Glucosidase and
pancreatic α-amylase) are the targets of anthocyanins. They
block the activity of these enzymes. As a result, the rapid
breakdown of carbohydrates is slowed down. Ultimately, anthocyanins
can prevent sudden spikes in your blood sugar/glucose level.
6. May Help Manage Eye Disorders
The black currant anthocyanins improve the functions of your
eyes/vision. These molecules increase the blood flow in the optical
nerves and eyes. Regular consumption of such foods and supplements
may decelerate the loss of vision or related symptoms in patients
with glaucoma.
Anthocyanins may have positive effects on chronic eye ailments.
These include diabetic retinopathy, retinal vein occlusion, and
retinal artery occlusion.
These active molecules are absorbed and transferred beyond the
blood-retina barrier when taken orally. They reach various parts of
the ocular tissues and preserve their function. Thus, blackcurrants
or their extracts can slow down the effects of aging and disease on
eyes.
7. Protect Your Brain
Like vitamin C, black currant extract inhibits lipid peroxidation
in your body. Experimental studies report about *5% inhibition,
thanks to its antioxidant capacity. This activity is most
beneficial in protecting your central nervous system (CNS).
In the absence of this effect, free radicals accumulate in your
system. Free radicals are known to trigger neurodegenerative
diseases, including Alzheimers, Huntingtons, and Parkinsons
diseases.
Usually, the accumulation of free radicals leads to inflammation of
the brain cells (neurons). Blackcurrants reduce neuroinflammation
because they contain anti-inflammatory molecules. A cumulative
effect of these properties causes improved memory, learning, and
cognitive abilities.
8. May Promote Liver Health
Alcohol abuse causes permanent changes in the structure and
function of liver cells. The proteins and phospholipids get
structurally modified. This may have a direct effect on the livers
functionality.
Another problem that stems from alcohol abuse is the formation of
free radicals/reactive oxygen species (ROS). These ROS can react
with phospholipids in the liver cell membranes and trigger
inflammation.
Adding polyphenol-rich foods like blackcurrants to your diet can
pause/stop such detrimental effects. Blackcurrants protect the
structural lipids and proteins from the attack by ROS.
In several animal studies, the skins of these berries show
anti-proliferative effects on cancerous liver cells.
9. Repair And Nourish Skin
Various skin diseases arise due to inflammation, infections, or
aging. They leave you with dry skin, lesions, itching, redness,
scabs, etc. Atopic dermatitis is an example of a serious skin
condition seen in children and adults.
Your skin would need intense repairing and conditioning in such
cases. Clinical studies discovered a specific polysaccharide in
blackcurrants that exerts anti-inflammatory effects. This molecule
controls the production of inflammatory compounds by your immune
system.
Blackcurrant seeds contain good amounts of fatty acids, like
linolenic acid. Their oil suppresses the inflammation mediators in
your skin. So, blackcurrants and the seed oil can nourish and nurse
your skin to health without any side effects.
*0. Possess Antimicrobial Properties
Recent studies have reported potent antiviral properties in the
leaves of wild blackcurrants. Their extracts can particularly
eliminate Influenza A viruses (IAV) that cause highly contagious
human diseases. The typical symptoms of IAV infections are fever,
sore throat, headache, muscle pain, and nasal inflammation.
The leaf extracts prevent the entry and internalization of these
viruses at the molecular/genetic level. The essential oil of these
leaves also has antibacterial and antifungal properties
| Pays: | Pakistan |
| N ° de modèle: | Natural organic |
| Prix FOB: | 5 / Metric Ton ( Negotiable ) Obtenir le dernier prix |
| Localité: | Pakistan . |
| Prix de commande minimale: | 5 per Metric Ton |
| Commande minimale: | 5 Metric Ton |
| Packaging Detail: | 5kg/10kg/15kg or as per customers requirement . |
| Heure de livraison: | Delivery through Air cargo and also can be through |
| Capacité de Fournir: | 5000 Metric Ton per Month |
| Payment Type: | Money Gram, Western Union, D/P, D/A, L/C, T/T |
| Groupe de produits : | Dry Fruit |
